I found this book after reading the authors' tongue-in-cheek article on Thanksgiving etiquette in November's issue of Southern Living Magazine. Some Day You'll Thank Me is filled with Southern recipes that for better or worse remind me of my grandmother's cooking - sherry, mayonnaise, lots of cream cheese. It inspired me to make Country Captain Chicken. It was delicious, but I don't think Metcalfe or Hays would appreciate that I opted for the NEW YORK TIMES recipe over theirs. Audiobook. 234 pages.
No comments:
Post a Comment